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Traditional European recipes

The holiday table your grandparents knew, written down.

499 traditional recipes from 16 European countries, each with the story behind it, checked against sources from its own country and written for American kitchens.

See the Christmas edition · $32.20
One-time purchase. No subscription.
Braided vánočka sweet bread with raisins, sliced on a board

Bundle and pass

Holiday Bundle · $69.20
Christmas, Valentine's Day and Easter, three cookbooks in one purchase.

All Seasons Pass · $232.20
Includes the four editions published so far (Christmas, Winter, Valentine’s Day and Easter) and every new edition we publish within 12 months of your purchase. Editions published after those 12 months are not included. You keep every included edition for good. A one-time payment that never renews. 14-day money-back guarantee.

How every recipe is made

Checked against sources from its own country. Every recipe was compared with how it is cooked at home there, and the sources are listed under it.
US and metric measures. Cups, ounces and °F, and grams, milliliters and °C, switched with one tap.
Stand-ins for hard-to-find ingredients. Where an ingredient is rare in US stores, the recipe says what to use instead.